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Chili Dogs sind der perfekte Snack für jeden Tag. Sie sind einfach zu machen und voller Geschmack. Um einen tollen Chili Dog zu machen, brauchst du nur ein paar Zutaten. Lass uns die Schritte durchgehen.

🌭🌶️ Chili Dog Craze: Spice Up Your Day with Flavorful Bites! 🌭🧀

Entdecke die Chili Dog Craze und bringe deine Würstchen auf das nächste Level! Diese leckeren und würzigen Snacks sind perfekt für jede Gelegenheit, sei es ein schnelles Mittagessen oder eine Grillparty mit Freunden. In unserem Artikel zeigen wir dir, wie du in wenigen Schritten unwiderstehliche Chili Dogs zubereitest. Lass dich von den einfachen Rezepten inspirieren und klicke jetzt, um deine neuen Lieblingsgerichte zu erkunden!
Rezept drucken Pin Recipe

Zutaten
  

4 hot dog sausages

4 hot dog buns

1 can (400g) chili beans (drained and rinsed)

200g ground beef or turkey

1 small onion, diced

2 cloves garlic, minced

1 tablespoon chili powder

1 teaspoon cumin

1/2 teaspoon smoked paprika

Salt and pepper to taste

100g shredded cheddar cheese

2 tablespoons chopped fresh cilantro (for garnish)

Jalapeño slices (optional, for extra heat)

Anleitungen
 

Fleisch anbraten: In a skillet over medium heat, add 1 tablespoon of olive oil and sauté the diced onion until translucent, about 3-4 minutes. Add the minced garlic and cook for an additional minute.

    Fleisch hinzufügen: Add the ground beef (or turkey) to the skillet. Cook until browned and crumbly, about 5-7 minutes. Drain excess fat if necessary.

      Chili vorbereiten: Stir in the chili beans, chili powder, cumin, smoked paprika, salt, and pepper. Let the mixture simmer for about 10 minutes, allowing flavors to meld. If the mixture becomes too thick, add a splash of water.

        Hot Dogs zubereiten: While the chili simmers, grill or cook the hot dog sausages as per your preference until heated through and slightly crispy.

          Zusammenstellen: Place each hot dog sausage into a bun. Generously spoon the chili mixture on top of the sausages.

            Käse hinzufügen: Sprinkle shredded cheddar cheese over the chili-covered hot dogs. If desired, place them under a broiler for 1-2 minutes to melt the cheese slightly.

              Garnieren und servieren: Remove from the oven and garnish with fresh cilantro and jalapeño slices if you want extra heat. Serve immediately while hot.

                Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4

                  - Presentation Tips: Serve the chili dogs on a large platter, garnished with additional cilantro and chili flakes for a pop of color. Accompany with a side of crunchy potato chips or a simple salad for a well-rounded meal.