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- 4 Würstchen - 8 Scheiben Pizza-Brot oder Focaccia - 2 Tassen geriebenen Mozzarella-Käse

Ultimate Cheese Dog Pizza Sandwich

Entdecke das köstliche Ultimate Cheese Dog Pizza Sandwich, das alle Geschmäcker begeistert! Dieses einfache Rezept vereint pikante Würstchen, geschmolzenen Mozzarella und aromatische Gewürze zwischen knusprigem Pizza-Brot oder Focaccia. Perfekt für jede Gelegenheit! Lass dich inspirieren und finde heraus, wie du mit wenigen Zutaten ein unwiderstehliches Sandwich zaubern kannst. Klicke jetzt für das vollständige Rezept und starte dein Sandwich-Abenteuer!
Rezept drucken Pin Recipe

Zutaten
  

4 hot dog sausages

8 slices of pizza bread or focaccia

2 cups shredded mozzarella cheese

½ cup marinara sauce

½ teaspoon garlic powder

½ teaspoon dried oregano

¼ teaspoon crushed red pepper flakes (optional)

2 tablespoons olive oil

Fresh basil leaves for garnish (optional)

Salt and pepper to taste

Anleitungen
 

Preheat your oven to 200°C (400°F).

    In a skillet, heat the olive oil over medium heat. Add the hot dog sausages and cook until they are browned and heated through, about 5-7 minutes. Remove from heat and slice diagonally.

      On a baking sheet, lay out 4 slices of pizza bread. Spread a generous layer of marinara sauce over each slice, followed by sprinkling garlic powder, dried oregano, crushed red pepper flakes, salt, and pepper.

        Place the sliced hot dogs evenly over the marinara-covered bread slices.

          Generously sprinkle the shredded mozzarella cheese on top of the hot dog layer.

            Top with the remaining pizza bread slices, creating a sandwich. Brush the tops with a little olive oil for a golden finish.

              Bake in the preheated oven for about 10-12 minutes, or until the bread is golden brown and the cheese is bubbling.

                Remove from the oven, let cool for a minute, and slice each sandwich into halves or quarters for easier handling.

                  Garnish with fresh basil leaves if desired, and serve warm.

                    Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 4